Thursday, December 25, 2008

Thankful Thursday ~ Christmas

This week for Thankful Thursday we were asked to share a memory from childhood Christmases. My family did not really celebrate the meaning of Christmas and it was largely a secular and stressful holiday, even so there are many memories of joy. One of the memories from my childhood was the making of pirags. Pirags are a traditional Latvian pastry baked with onion and bacon inside. They are delicious but a lot of work. Somehow the work did not seem like work though. My Omi (grandmother) was Latvian and she lived with us... and she was such a blessing. She had such gentle love. And making pirags with her felt like Christmas to me. Our family would gather at the kitchen counter and make the pirags for hours. We would play Christmas music, the tree was lit, and there was always much laughter. And afterward, the delicious pirags to eat.

Today I celebrate a Christmas that in many ways is very different from what I had growing up. We try to always look to Christ. One thing I continued was the making of pirags with my children. Earlier this month in an attempt to simplify Christmas, I asked the kids what things meant the most to them. Pirags was a top answer for both children. It made me so glad. And yesterday our family sat around the kitchen table forming the dough and filling them with the bacon mixture. Just as during my childhood, Christmas carols were playing. There was much laughter. And soon the smell of baking pirags tantalized us.. and when the first batch came out of the oven we struggled to wait until they would not burn our mouths to taste the first bite. Then we joyfully went back to making the rest. Christmas wouldn't seem like Christmas here without this traditional food.

Merry Christmas to all my friends at Thankful Thursday!

5 comments:

Debbie Petras said...

Wow; a Latvian Christmas tradition. I love making foods from our family's origins. I'm so glad that you celebrate the true meaning of Christmas now; the birth of our Savior, Jesus Christ. Many blessings to you and your family this Christmas.

Bonnie said...

What a wonderful, wonderful post!!!! Thank you for sharing that tradition and how awesome that it matters to your children. I love hearing that, especially since children today are pulled in so many different directions by "new" that the "old" can seem.. well... a waste of their time. How glad I am that's not the case for you with this one!! Have a blessed Christmas!

Denise said...

Praying sweet Christmas blessings to you dear.

Debbie Petras said...

I'm back because I was excited to find out that you were an exchange student in Norway! I found a great blog that you might enjoy visiting when you have time. It's called My Little Norway. I think if you do a google search on those words it will come up. L-Jay is from Australia but she married a Norwegian man and they have a one year old baby. They live near the Arctic Circle and she writes about learning to adjust to a new life. Anyway, just thought you might enjoy.

Saleslady371 said...

My husband's roots are Lithuwanian. He also makes this recipe but calls it "bundukies". Our kids have always loved them, too! Thanks for sharing! Merry Christmas.